Daniela Di Segni is an Argentine writer, food journalist, and sociologist. She studied Sociology and Literature at the Universidad de Buenos Aires and, after a career that combined business and creative work, established herself as an author with a body of work that blends social reflection, humor, and everyday experience. In addition to her editorial work, Di Segni has contributed to print media and developed cultural projects.
Throughout her career, she has published works ranging from novels and humorous essays on relationships and adult life to cookbooks and lifestyle titles. Her writing is characterized by a warm, accessible tone and sharp observations on human relationships, friendship, and life’s transitions.
